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Natural Swiss cosmetics

Crunches by Vivasan


  • 1 loaf of white bread
  • 1 loaf of rye bread
  • seasoning-mix Agliata
  • 40 g of sunflower oil

Method of preparation:

Cut bread cubes, put in a pan on baking paper. Sprinkle seasoning-mix Agliata, pour a little bit of oil, gently stir and put to the oven for 15 minutes at 180 degrees. Crunches are ready!

Bon Appetit!

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