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Natural Swiss cosmetics

Canapés with salmon

Ingredients:

  • a few pieces of black bread
  • 150 g of smoked salmon
  • 1 avocado
  • 1 tsp. of lemon juice
  • 1 cucumber
  • dill
  • ½ cans of olives
  • floss
  • sea ​​salt with herbs Vivasan

Preparation (6 servings):

Cut black bread into a small cubes. Mash avocado with a fork, add lemon juice to the avocado. Chop cucumber. Spread avocado on a on a bread, put a piece of fish, sprinkle with chopped dill. Chop off a toothpick on top like a sail chop slice of cucumber, then olive. Each canapé sprinkle with sea salt with herbs.

Bon Appetit!

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